Hot Chocolate. Great Prices On Millions Of Items. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Homemade hot chocolate in just a few minutes.
Hot chocolate, also known as drinking chocolate, cocoa, and as chocolate tea in Nigeria, is a heated drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. Hot chocolate may be topped with whipped cream or marshmallows. The original comfort food, there's nothing quite like a mug of hot choccy to warm you from the inside and leave you feeling content.
Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, hot chocolate. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hot Chocolate is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Hot Chocolate is something which I’ve loved my entire life. They are fine and they look fantastic.
Great Prices On Millions Of Items. Place a frozen chocolate bomb in a cup of steaming hot milk, stir, and voila! Homemade hot chocolate in just a few minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hot chocolate using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot Chocolate:
- Take 3 cup of Milk of your choosing/ half & half.
- Prepare 1 tbsp of Dark corn syrup + a teaspoon.
- Take 1 cup of Chocolate chips of your choosing.
In a blender, combine milk and condensed milk. Add cocoa and cornflour and blend until smooth. Transfer to a saucepan and bring to a simmer, stirring until thickened. Stir in brandy then remove from the heat.
Steps to make Hot Chocolate:
- Coarsely chop chocolate chips.
- Combine ingredients in a medium size pot.
- Heat on high and whisk constantly until chocolate is completely melted..
- Ladle into cup, add topping, and enjoy!.
Imagine the hot, sweet notes of rich Belgian choc-o-latē (said in a French accent) swirling over your taste buds. You should feel guilty….but you don't! Noway you say…and you would be right! For a more grown-up flavour, this light and creamy cinnamon hot chocolate has a gentle touch of spice to liven the senses. It also calls for dark chocolate and a dribble of honey to sweeten it up.
So that is going to wrap this up for this exceptional food hot chocolate recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
