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Recipe of Homemade Thai style fried noodles

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Before you jump to Thai style fried noodles recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Be smart when you do your grocery shopping. If you make smart choices when you are purchasing your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You’re going to go home and use what you have in the cupboards. Your house should be stocked with healthy foods and ingredients. This makes it effortless to have a great meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.

There are a lot of things that work toward your getting healthy. An expensive gym membership and very restrictive diets are not the only way to do it. Little things, when done every single day, can do plenty to enable you to get healthy and lose pounds. Being intelligent when you choose your food and activities is where it begins. A good amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about losing weight. You need to make your body as strong as possible.

We hope you got insight from reading it, now let’s go back to thai style fried noodles recipe. To make thai style fried noodles you need 19 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to make Thai style fried noodles:

  1. Prepare of Pad Thai seasoning ingredients.
  2. Use 1 of .fish sauce 3 tbs.
  3. You need 2 of .palm sugar 3 tbs.
  4. Get 3 of .tamarind 3 tbs.
  5. Prepare of Other ingredients.
  6. Take 1 of .narrow rice noodles,soaked for 5 minutes 140 g.
  7. Use 2 of .vegetable oil (3tbs. for 1 serve) 1/4 cup.
  8. You need 3 of .yellow bean curd tofu,diced 1/4 cup.
  9. You need 4 of .garlic,chopped 1 tbs.
  10. Prepare 5 of .shallot,chopped 2 tbs.
  11. Use 6 of .sweet pickled radish,chopped 2 tbs.
  12. Use 7 of .dried shrimp,rinsed & deep fried 15 g.
  13. Take 8 of .egg 2.
  14. Prepare 9 of .bean sprouts 1 cup.
  15. Use 10 of .chives,sliced 1-inch length 1/4 cup.
  16. Get of For garnishing.
  17. Get 1 of .sliced lime,bean sprouts,banana blossom.
  18. You need 2 of .roasted peanuts,roughly pounded.
  19. Provide 3 of .chives,sliced 4-inch length.

Steps to make Thai style fried noodles:

  1. In a wok, heat all seasoning sauce ingredients until boiling for 2 minutes. Leave from heat..
  2. In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy. Set aside..
  3. Heat 3 tbs. vegetable oil in a wok. Fry yellow bean curd until crispy..
  4. Add garlic,shallot,sweet pickled radish and stir until fragrant..
  5. Add noodles and Pad Thai seasoning. Stir fry until dry..
  6. Add(a little oil as optional) beaten egg. Swirl around and leave..
  7. Add half portion of bean sprouts and chive stir well. Spoon onto a serving plate..
  8. Serving recommendation: 1)Garnish with bean sprouts (remove the tails),chives,lime sliced,chillies powder,and pound roasted peanuts. 2)Banana blossom could be served..
  9. Note:Tamarind juice = shelled tamarind 50 g:water 3/4cup,boil for 5 minutes,sieve..
  10. Vocabulary: (chives = ใบกุยช่าย)(bean sprouts=ถั่วงอก)(banana blossom=หัวปลี)(shallot=หอมแดง).

Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods. Traditionally made with Sen Yai which are wide, thin rice noodles which are not that easy to come by. So use dried rice noodles instead – I've eaten enough Pad See Ew at Thai restaurants to assure you that there is no compromise on flavour! In a wok, add narrow rice noodles and sprinkle some water. Stir throughly until soft and lumpy.

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