Step-by-Step Guide to Prepare Award-winning Chi-Town Eye of Round
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We hope you got benefit from reading it, now let’s go back to chi-town eye of round recipe. To make chi-town eye of round you need 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Chi-Town Eye of Round:
- Take of eye of round roast.
- Provide of celery salt.
- Take of dried oregano.
- Prepare of paprika.
- Use of onion powder.
- Get of garlic powder.
- Get of ground white pepper.
- You need of Vienna au jus.
- Provide of pinch of salt.
Steps to make Chi-Town Eye of Round:
- Season roast with dried spices. Use a bit of each spice to flavor the au jus..
- Place in a shallow roasting pan. Pour au jus around the roast. Do not submerge roast, liquid should rise no further than half the height of the roast. Cover. Bake at 300° for approximately two hours or until desired doneness. Remove cover halfway through cooking process..
- Variations; Ground celery seed, lawrys seasoning salt, Italian seasoning, herbes de provence.
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