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Before you jump to Strawberry Shortcake recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has completely changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to begin saving energy by going more green.
While it may not taste as good, baking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water or even steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is particularly efficient when it’s full before a cycle is started. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.
The kitchen on its own offers you many small means by which energy and money can be saved. Eco-friendly living just isn’t that tough. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let’s go back to strawberry shortcake recipe. You can have strawberry shortcake using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Strawberry Shortcake:
- You need 1/2 cup of Sugar.
- Prepare 1/8 tsp of Salt.
- Take 1 tsp of Vanilla essence.
- Use 500 gm of Strawberries.
- You need of For Microwave Vanilla Cake -.
- Get 2 cups of All purpose flour or Maida.
- Use 2 tsp of Baking powder.
- Take 1/2 cup of Butter.
- Provide 1/2 cup of Milk.
- Use 1/2 cup of Sugar.
- You need 1 tsp of Vanilla essence.
- Get 2 tsp of Vinegar.
- Provide 1 cup (240 ml) of heavy whipping cream.
Steps to make Strawberry Shortcake:
- Stem and halve the strawberries and mash them. Add Sugar and allow to sit for 30 minutes. This is important as the Strawberries will become juicy and soft..
- For the cake, mix everything in a bowl using an electric hand mixer or an hand held whisk. Firstly add flour, baking powder, melted butter and sugar. Mix well. Now add milk, vinegar and vanilla essence. Mix and pour into a microwave safe dish. Bake at 100% for 2 minutes. Turn the dish round and microwave for 2 more minutes. Turn around again and bake for 1 minute. After 5 minutes of cooling, remove the cake and cut..
- Slice the cake in halves to make two smaller cakes. Spread the strawberries evenly over each cut sides of the cake halves, pouring on the juices as well. Place the cakes in the freezer just for 5 minutes..
- Remove the cake halves. Use a little less than one third of the whipped cream and to spread on top of the strawberries in the bottom layer. Add half of the remaining cream on the top, spreading evenly. Leave it plain or garnish with strawberry halves..
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