Step-by-Step Guide to Make Quick Bacon Wrapped Meatloaf
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Before you jump to Bacon Wrapped Meatloaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
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We hope you got benefit from reading it, now let’s go back to bacon wrapped meatloaf recipe. To make bacon wrapped meatloaf you only need 5 ingredients and 10 steps. Here is how you do it.
The ingredients needed to make Bacon Wrapped Meatloaf:
- Provide 1 packages of Bacon(use as much needed).
- Take 3 packages of Ground Turkey (very lean) (about 3 or more lbs).
- Get 1 1/2 cup of Breadcrumbs.
- Get 1/4 cup of Nutmeg, pepper, and salt (other spices if you prefer).
- Provide 8 each of Large Eggs.
Instructions to make Bacon Wrapped Meatloaf:
- Boil 6 or 4 eggs. (eggs needed to put in loaf.).
- Preheat oven to 375°F..
- When done, start preparation of loaf. Empty ground turkey into large bowl..
- Add 2 eggs, breadcrumbs, spices into bowl of ground turkey..
- Mix well together..
- Put into an oiled baking dish or loaf pan. If not in loaf pan shape into a loaf..
- Put boiled eggs into ground turkey loaf..
- Place bacon on loaf until covered..
- Put into oven and bake for 1 hour..
- Take out and serve. If I missed anything, feel free to ask..
To make sure it is cooked all the way through, I sometimes use a meat thermometer but that isn't really needed. The Best Bacon Wrapped Meatloaf Recipe. This Bacon Wrapped Meatloaf will quickly become your family's favorite meal. Just like the classic meatloaf recipe, this one is moist, flavorful, affordable, and can feed a larger crowd. Easily one of the best homemade comfort food.
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