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Before you jump to Spicy Turkey Meatloaf recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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We hope you got insight from reading it, now let’s go back to spicy turkey meatloaf recipe. You can have spicy turkey meatloaf using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Spicy Turkey Meatloaf:
- Use of Loaf.
- You need 1 1/4 lb of fresh ground turkey.
- Get 3 slice of whole grain multi-grain bread, torn into very small pieces.
- Prepare 1 of egg, slightly beaten.
- Prepare 1 can of 10oz Ro-tel brand, diced tomatoes and green chilis.
- Get 1 small of onion, chopped.
- Take 2 tsp of chili powder.
- You need 1 of fresh jalepeno, finely minced (optional).
- Take of Topping.
- Provide 1/3 cup of prepared chili sauce (Heinz).
Steps to make Spicy Turkey Meatloaf:
- Pre-heat oven to 375° F.
- In a bowl, combine loaf ingredients using a wooden spoon, mix and distribute evenly.
- Place turkey mixture lightly/loosely into an ungreased loaf pan (8x4x2…ish), gently smooth off top with a spoon.
- Bake for 1 hour, remove from oven, drain excess drippings.
- Spoon chili sauce over cooked loaf and bake an additional 15 min..
- ****This is a Ro-tel brand can label recipe altered from ground beef to turkey.
So I am pleased to inform you that Spicy Turkey Meatloaf is perhaps the world's most perfect take on meatloaf. Perhaps you, like me, tend to think of this dish as a largely Italian affair, a pound or two of meat dressed up with tomato paste, parsley and some aromatics. In a large bowl combine onion, ground turkey, ketchup, mustard, barbecue sauce, salt, pepper, garlic powder, and chili powder*, and a dash of Worcestershire sauce. Mix well with a wooden spoon. Add the egg white and combine with your fingers.
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