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Recipe of Quick Boiled stir fried potatoes with chicken liver sauce

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We hope you got benefit from reading it, now let’s go back to boiled stir fried potatoes with chicken liver sauce recipe. You can cook boiled stir fried potatoes with chicken liver sauce using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Boiled stir fried potatoes with chicken liver sauce:

  1. Prepare 10 of Potatoes.
  2. Get of Salt.
  3. Prepare of Water.
  4. Provide cubes of Seasoning.
  5. Get of Thyme.
  6. You need of Cumin.
  7. Take of Curry.
  8. Get of Chicken liver.
  9. Use of Onions.
  10. You need of Fresh basil leaves chopped.
  11. Prepare of Oil.
  12. Provide of Blended tomatos and pepper.

Steps to make Boiled stir fried potatoes with chicken liver sauce:

  1. Peel the potatoes cut them into halves and boil with some salt,seasoning cube and curry till tender.
  2. Prepare your liver sauce, put about 2tbsp of oil in a pan saute the liver then put in a bowl.In the same pan add more oil if needed put some sliced onions then add some grinded tomato and pepper paste fry for some mins add the liver and season to taste..
  3. Drain the potatoes, put a frying pan on the fire heat about 2tbsps of oil add some thyme and cumin seeds then add the potatoes,stir fry till well coated add the basil leaves and stir.serve with the liver sauce..

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