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Before you jump to Lemon and pepper pork steak recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. These types of modifications need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, because the motor won’t have to run as often.
As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. A lot of it is basically utilizing common sense.
We hope you got benefit from reading it, now let’s go back to lemon and pepper pork steak recipe. To cook lemon and pepper pork steak you only need 4 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Lemon and pepper pork steak:
- Get 1/2 of Lemon.
- Provide 1 of Large Pork chop.
- Use of Salt to taste.
- Prepare of Black pepper to taste.
Instructions to make Lemon and pepper pork steak:
- Marinade with Lemon and salt.
- Grease pan and start frying or grill.
- Season with black paper and serve.
Place pork chops into a resealable plastic bag. Combine marinade ingredients and pour over chops. Make sure meat is well coated. Season with pepper and add the pork loin steaks. Toss to coat and set aside.
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