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Recipe of Quick Our Family's Spinach Namul (Korean-Style Salad)

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Our Family's Spinach Namul (Korean-Style Salad). Home » Korean Side Dishes (Banchan) » Simply Seasoned Korean Spinach Salad. Today's recipe is a very simple version of a Korean spinach salad dish (Sigeumchi Namul banchan 시금치 나물 반찬). Spinach salad made using this recipe is also well suited to accompany Bibimbap and Kimbap.

An easy and simple Korean side dish. Also a great companion dish to Bibimbap and Kimbap. This Korean spinach dish side is easily customizable.

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, our family's spinach namul (korean-style salad). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Our Family's Spinach Namul (Korean-Style Salad) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Our Family's Spinach Namul (Korean-Style Salad) is something which I’ve loved my whole life.

Home » Korean Side Dishes (Banchan) » Simply Seasoned Korean Spinach Salad. Today's recipe is a very simple version of a Korean spinach salad dish (Sigeumchi Namul banchan 시금치 나물 반찬). Spinach salad made using this recipe is also well suited to accompany Bibimbap and Kimbap.

To get started with this particular recipe, we have to first prepare a few components. You can have our family's spinach namul (korean-style salad) using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Our Family's Spinach Namul (Korean-Style Salad):

  1. Get 1 bunch of Spinach.
  2. Make ready 1 tsp of ★Sesame oil.
  3. Make ready 1/3 tsp of ★Salt.
  4. Get 1/2 tsp of ★Sugar.
  5. Take 1 tsp of ★Soy sauce.
  6. Take 1 of to 2 teaspoons ★Grated white sesame seeds.

If you want to use more or less of any of the ingredients, depending on your tastes, feel free But you can feel good about a dish such as sigumchi namul, because spinach is one of the best plant-based foods you can eat. If you are a fan of Korean food, you must have already heard of sigeumchi namul. A classic and humble spinach side dish made with soy sauce, garlic and sesame oil. Korean Spinach Salad, seasoned with easy Asian condiments.

Instructions to make Our Family's Spinach Namul (Korean-Style Salad):

  1. Parboil the spinach in boiling water with salt. When tender, plunge in cold water, squeeze out excess water, then cut into 5 cm lengths..
  2. Add the ★ ingredients in the order listed, then toss..

This Korean side dish is perfect for Bibimpap or any BBQ meat! It's an easy way to prepare your favorite vegetable (spinach) and so quick to make. This Siguemchi Namul can be served alone or pairs well with grilled BBQ meat for. Both the Spinach Namul and Bean Sprouts Namul can be cooked in a big batch for later use throughout your week or bento menu. If you cook them on the same day, you can certainly save time by using the same pot.

So that is going to wrap this up for this exceptional food our family's spinach namul (korean-style salad) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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