How to Prepare Speedy Crockpot Candied Pecans
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Before you jump to Crockpot Candied Pecans recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more green we won’t be able to resolve the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
You may possibly prefer preparing food with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.
The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Typically, all it takes is a little common sense.
We hope you got insight from reading it, now let’s go back to crockpot candied pecans recipe. You can have crockpot candied pecans using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Crockpot Candied Pecans:
- You need 1 Cup of sugar.
- Get 1/2 cup of brown sugar.
- Prepare 2 Tbsp of cinnamon.
- Prepare 1 of egg white.
- Prepare 2 1/2 tsp. of vanilla.
- You need 4 cups of pecans.
- You need 1/4 cup of water.
Steps to make Crockpot Candied Pecans:
- In one bowl mix together sugar, brown sugar, and cinnamon. Set aside. In a sepetate bowl whisk egg white and vanilla until a little frothy..
- Place pecans in crockpot and drizzle with egg white mixture. Stir together to evenly coat the pecans. Sprinkle cinnamon sugar mixture over the top and stir until evenly coated..
- Cook on low for 3 hours, stirring every 20 minutes. Stir in water when 20 minutes of cook time remains..
- Once cooking time is up, spread pecans on a cookie sheet to cool, at least 20 minutes before storing..
And candied pecans are not only so easy to make, but also are fantastic year round to bring a little crunch to a salad or sweet fruit as a topping. Pour egg white mixture over pecans and stir until coated. Pour sugar mixture over and stir again until pecans are fully coated. Add in the sugar, brown sugar and cinnamon. Spray the inside of the crockpot with canola oil spray.
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