Step-by-Step Guide to Prepare Award-winning Red Beans and Rice
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Before you jump to Red Beans and Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
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The kitchen on its own provides you with many small means by which energy and money can be saved. Eco-friendly living just isn’t that difficult. It’s about being sensible, usually.
We hope you got benefit from reading it, now let’s go back to red beans and rice recipe. To cook red beans and rice you need 10 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to cook Red Beans and Rice:
- Prepare 2 lb of bag red beans.
- Get 1 pack of Andouille Sausage.
- Provide 1 pack of Tasso Ham.
- Take 1 of onion.
- Get 1 of bell pepper.
- Get 1 of small bag honey smoked ham.
- Take of Salt & Pepper to your liking.
- Get 1 tbsp of Cajan Seasoning.
- Provide 1/2 tsp of cayenne pepper.
- Prepare 8 cups of water.
Steps to make Red Beans and Rice:
- Soak beans in water over night or 2 to 4 hours. Sauté' onion, bell pepper, and sausage..
- Pour in beans, Tasso, diced ham and cover with water. Cook on low 4 to 5 hours. Stir occasionally And may need to add a little more water as they cook down. Great over rice!!.
Made with red beans, andouille sausage and a variety of veggies. Add some white rice, sprinkle with some fresh parsley, and enjoy this comforting meal! Serve the red beans and rice over generous helpings of white rice in large bowls. Note: This recipe adapts well for crockpot cooking. Simply place the red beans in the crockpot, saute your meat and veggies, and put them in the crockpot along with the remaining ingredients.
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