How to Prepare Super Quick Homemade Chicken Fajitas
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Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. However, we do not always have the time or the power that this type of lifestyle requires. Going to the gym isn’t something people make time for when they get off from work. We want a delicious, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required foods and activites. Here are some basic ways to get healthful.
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We hope you got benefit from reading it, now let’s go back to chicken fajitas recipe. You can cook chicken fajitas using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Chicken Fajitas:
- Provide 4 Tbs of canola oil, divided.
- Get 2 Tbs of lime juice.
- You need 1 1/2 tsp of seasoned salt.
- Use 1 1/2 tsp of dried oregano.
- You need 1 1/2 tsp of ground cumin.
- Get 1 tsp of garlic powder.
- Get 1/2 tsp of chili powder.
- You need 1/2 tsp of paprika.
- Provide 1/2 tsp of crushed red pepper flakes, optional.
- Provide 1 1/2 lb of boneless skinless chicken breast, cut into thin strips.
Steps to make Chicken Fajitas:
- In a large bowl, combine 2 tablespoons oil, lime juice, and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
- In a large cast-iron or other heavy skillet, saute peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
- Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
- Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..
Sheet Pan Chicken Fajitas – all baked together in one sheet pan – of course meaning clean up is a breeze! Chicken Fajitas made with homemade fajita seasoning, chicken thighs, bell peppers and onions in a cast iron skillet. We love easy everyday Mexican Food. You can use strips of boneless chicken breast instead of the beef. Feel free to double the marinade.
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