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Before you jump to California Rolls with Cured Ham recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to california rolls with cured ham recipe. To make california rolls with cured ham you only need 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook California Rolls with Cured Ham:
- Take 150 grams of Sushi Rice.
- Get 1 of entire sheet Nori (dried seaweed sheet).
- You need 1/4 of Avocado.
- Prepare 1/6 of Cucumber.
- Prepare 3 of short sticks Imitation crab sticks.
- Take 1 block of Salmon (for sashimi).
- Provide 2 of pieces Chicken nuggets.
- Get 1 dash of Daikon radish sprouts.
- Get 1 dash of Mayonnaise.
- Prepare 50 grams of Cured ham.
Instructions to make California Rolls with Cured Ham:
- Cut and prepare the ingredients..
- Spread 150 g of sushi rice evenly onto the sheet of dried seaweed..
- Place the cured ham over Step 2..
- Place a plastic wrap on top of Step 3 and flip it over. Have the seaweed side facing up..
- Spread mayonnaise on the lower half of the nori. Place daikon radish sprouts, cucumbers, salmon, chicken nuggets, imitation crab, and avocado on top of the mayonnaise..
- Roll with a sushi mat. Start at the edge closet to you. (Be careful not to wrap the plastic wrap inside together.).
- After you've rolled it once, use the sushi mat again to tightly shape the roll..
- Cut into 6 pieces. Leave the plastic wrap on the roll while cutting and remove the wrap just before serving..
Pepper to come about halfway up the side of the ham. Add pickle juice if you've got it and tent completely with heavy-duty. Check out the recipe for Home-Cured Holiday Ham, and follow along with the video. Leftover Ham: Second Time's a Charm Baked ham is the holiday main dish that keeps on giving. In the days that follow, your leftover ham will perform heroically in so many additional recipes.
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