Steps to Make Perfect Chikki And Fruity Chocolaty Chaat (Peanut Brittle Chaat)
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We hope you got benefit from reading it, now let’s go back to chikki and fruity chocolaty chaat (peanut brittle chaat) recipe. You can cook chikki and fruity chocolaty chaat (peanut brittle chaat) using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Chikki And Fruity Chocolaty Chaat (Peanut Brittle Chaat):
- Provide 1 of Golden apple chopped.
- Provide 1 of Guava chopped.
- Get 1/2 cup of pineapple cubes.
- Get 7-8 of peanut brittles.
- Take 1/4 cup of Mixed nuts.
- You need 3-4 tbsp of Nutella or chocolate syrup.
Instructions to make Chikki And Fruity Chocolaty Chaat (Peanut Brittle Chaat):
- Chop golden apple and guava to bite size pieces. Add these fruits and also the pineapple cubes to a serving dish..
- Now comes the interesting part, break the peanut brittle into small pieces in it. Stir in the nutella or the chocolate syrup along with a few mixed dry nuts..
- Toss everything well to mix it up. Serve it chilled for an awesome chocolaty snack full of fruity goodness..
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