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Before you jump to Coconut, apple laddu recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
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Select water over other products. Soda and coffee, when consumed in moderation, aren’t that bad. Getting most of your hydration from them is a terrible idea. Having water instead of other types of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Productive weight loss efforts often depend entirely on water intake.
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We hope you got benefit from reading it, now let’s go back to coconut, apple laddu recipe. To make coconut, apple laddu you only need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Coconut, apple laddu:
- You need 1 cup of grated coconut.
- Take 1 cup of chopped apple.
- Prepare 1 cup of sugar (take little less if you don't have sweet tooth).
- Prepare 1/2 cup of roasted makhana powder.
Steps to make Coconut, apple laddu:
- Roast makhana on tava, till it become crunchy, make a power in grinder..
- Heat the pan on medium flame add 1 cut sugar and grated coconut,1 tbs water mix it will,then add chopped apple mix it well.
- Mix it well add 3-4 tsp water so apple get cook.
- Cook this mix 10 min or more so mixture become dry.
- Transfer this mixture in a plate let it warm,take little part and make Laddu,coat it with makhana powder,let it cool and serve it.
Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Yeah I know today is not a special occasion or any festive day for making an Indian Sweet. But frankly who needs a reason to enjoy a delicious Indian. I love coconut so making coconut ladoo has been high on my things-to-cook list. I had bought some desiccated coconut for rolling the date nut ladoos in and it seemed like a good idea to use them up to make some.
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