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We hope you got benefit from reading it, now let’s go back to pinoy chili tuna salad recipe. You can cook pinoy chili tuna salad using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Pinoy Chili Tuna Salad:
- You need 55 g of Hot Tuna flakes, Drained.
- Get 2 tablespoons of minced red onion.
- Take 1 teaspoon of black pepper mill.
- You need 1 teaspoon of Chili powder.
- Prepare 4 of large hard boiled eggs.
- Take 1/2 of cucumber.
- Take 2 teaspoon of seasalt.
- Prepare 3 head of romaine lettuce, shredded.
- Prepare 2 of calamansi.
- Prepare 2 of cherry tomatoes.
Steps to make Pinoy Chili Tuna Salad:
- In a mixing bowl, break up the tuna with a fork..
- Toss the shredded lettuce, minced onions, cuts of hard boiled eggs and tomatoes.
- Add pepper, chilli powder and salt..
- Stir to combine..
- Add calamansi juice, to taste if needed..
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