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There are a good deal of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being intelligent about the selections you make each day is a start. Getting as much physical exercise as you possibly can is another factor. The numbers on the scale aren’t the only indication of your lifestyle choices. It has more to do with making your body as powerful as it can be.
We hope you got benefit from reading it, now let’s go back to breaded boneless pork chop recipe. You can cook breaded boneless pork chop using 15 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Breaded boneless pork chop:
- You need of Boneless pork chop.
- You need of Dry ingredients.
- Provide 2 cups of flour.
- Provide 1 tablespoon of each.
- Prepare of Turmeric.
- Prepare of Pepper.
- Provide of Garlic powder.
- Prepare of Salt.
- You need of Paprika.
- You need of Baking powder.
- Use 1/2 cup of cornstarch.
- You need of Wet ingredients.
- Get 1 cup of milk.
- You need 2 of eggs.
- Provide of Oil for frying.
Steps to make Breaded boneless pork chop:
- In zip bag put the pork chop in add 1/4 cup of flour and shake leave for half hour.
- Mix the dry ingredients on side and mix the wet on other water plate.
- Oil over medium heat start dipping first in egg then the flour then fried each side for 3 minutes (shallow fried)enjoy serve with vegetables and yams.
Dip each pork chop in egg mixture, then coat with cracker crumbs, patting to make a thick coating. Once pounded out, season each chop with salt and pepper. Then coat in mustard and dip in browned panko crumbs, pressing firmly to adhere. When chops are thoroughly cooked, top each with a slice of mozzarella cheese and tomato slice. Cover; heat until tomato is hot and cheese begins to melt.
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