Easiest Way to Prepare Any-night-of-the-week Baked Potatoes in Slow Cooker
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Before you jump to Baked Potatoes in Slow Cooker recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to baked potatoes in slow cooker recipe. You can cook baked potatoes in slow cooker using 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Potatoes in Slow Cooker:
- Provide 10 of medium-sized potatoes (slightly bigger than a chicken egg, I think?).
- Get 1 tsp of salt.
- Provide 1/2 tsp of freshly ground white pepper.
- Provide 2 tbsp of oil (I use sunflower oil mixed with 1 tsp garlic paste).
- You need of Topping: 200 gr cheddar (cubed), 100 gr beef bacon, 1/2 cup of sliced leeks.
Instructions to make Baked Potatoes in Slow Cooker:
- Wash and scrub potatoes until really clean. Make small holes on potatoes using a fork..
- Coat the potatoes with the mixture of salt, white pepper, and oil. Put them inside a slow cooker..
- Cook on LOW for 8-10 hours or HIGH 3-4 hours..
- I diced them and add the topping on top of the potatoes..
How To Make Baked Sweet Potatoes in the Slow Cooker. You can top them with whatever you wish! Butter, cinnamon, pumpkin spice, chili, you name it! Wash and dry the sweet potatoes. Those are as long as your palm is wide.
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