Steps to Make Super Quick Homemade Milk Tea Madeleines
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Before you jump to Milk Tea Madeleines recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
You already understand that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. At the conclusion of the day, the majority of us want to go home, not to the gym. A delicious, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn’t always have to be super difficult. If you are diligent you’ll get all of the activity and healthy food you need. Here are some basic ways to get healthy.
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There are all sorts of activities that you can do to get healthy. An expensive gym membership and very restrictive diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Make shrewd choices every day is a great start. Trying to get in as much exercise as possible is another. Don’t ignore that health isn’t only about simply how much you weigh. You really want your body to be strong too.
We hope you got benefit from reading it, now let’s go back to milk tea madeleines recipe. You can cook milk tea madeleines using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Milk Tea Madeleines:
- Get of Egg.
- Provide of Granulated sugar.
- Provide of Condensed milk.
- Use of Butter.
- Provide of Cake flour.
- You need of Black tea powder.
- You need of Baking powder.
Steps to make Milk Tea Madeleines:
- Bring the egg to room temperature. Combine and sift the flour, tea and baking powder..
- Melt the butter in a saucepan. Coat the mould with the melted butter and let it chill in the fridge..
- Beat the egg in a bowl, add the granulated sugar and mix with a whisk..
- Add the powdery ingredients, mix well, then add the condensed milk and mix some more..
- Add the melted butter, little by little, and mix. Let it sit in the fridge for over an hour..
- Spoon the batter into the mould and bake for 10 minutes at 180℃..
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