Easiest Way to Prepare Homemade Simple Side dishes: sweet potato ribbons with garlic spinach

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Select water over other drinks. Having a soda or a cup of coffee every once in a while isn’t a terrible idea. Using them for your sole source of hydration, conversely, is dumb. Ingesting water instead of other types of drinks is a good way to aid your body in its health and hydration. This also helps you decrease your caloric intake by hundreds of points without requiring you to buy and eat disgusting diet foods. Successful weight loss efforts often depend solely on water consumption.

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We hope you got insight from reading it, now let’s go back to simple side dishes: sweet potato ribbons with garlic spinach recipe. You can cook simple side dishes: sweet potato ribbons with garlic spinach using 10 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Get of Sweet potato.
2. Take 12 oz of sweet potato ribbons.
3. Prepare 1/4 cup of honey.
4. Use 4-5 tbsp of olive oil.
5. Prepare of Salt and pepper.
6. Take 2-3 tsp of Ground cinnamon.
7. Prepare of Spinach:.
8. Take 1 bag (6 oz) of baby spinach.
9. Prepare 4-6 cloves of garlic, coarsely chopped.
10. Take of Salt and pepper.

Instructions to make Simple Side dishes: sweet potato ribbons with garlic spinach:

1. Preheat oven to 425 F..
2. Put the sweet potato ribbons in a big bowl. Add the honey, oil cinnamon, salt and pepper to the ribbons and mix well..
3. Put a greased aluminum foil over a baking dish/pan ams add the ribbons to it..
4. Place the baking dish/tray into the oven and bake for 35 minutes. You may want to check it every 10 minutes and stir a bit so that the top layer will not be overcooked while the lower layer is still undercooked. (Oven differs so you can adjust the cooking time depending on the texture you like.).
5. While baking the ribbons, add oil to a large skillet over medium high heat..
6. Add garlic to the skillet once the oil is heated..
7. Cook for 2 minutes or until garlic starts to turn brown. Turn off heat..
8. Add spinach to the skillet and remove from heat. Keep stirring until wilted..
9. Season with salt and pepper (you can also add some lemon juice if there is some left)..
10. Serve with your favourite entrees 😀 (they go well with fish, poultry, steak, etc).

Sweet potatoes are basically our dream side dish: They're hearty, flavorful and packed with vitamins, fiber and protein. Whether they're sliced into wedges or baked into a casserole, they're always on our menu. Hasselback Sweet Potatoes with Garlic Butter. Garlic, green onion, sesame oil, sesame seeds, shredded red pepper, soy sauce, spinach. Find healthy, delicious sweet potato side dish recipes including baked, mashed and roasted sweet potatoes, and sweet potato fries.

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