Simple Way to Make Award-winning Shallow Fried Pork Chops
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Before you jump to Shallow Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.
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We hope you got insight from reading it, now let’s go back to shallow fried pork chops recipe. You can cook shallow fried pork chops using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Shallow Fried Pork Chops:
- Prepare 1-1/3 pound of pork chops.
- Use 1 cup of all purpose flour.
- You need 1 teaspoon of salt.
- Use 1 teaspoon of ground black pepper.
- Take 1 teaspoon of granulated garlic powder.
- Get As needed of oil to shallow fry in.
Steps to make Shallow Fried Pork Chops:
- Season the flour with all the spices but only half the salt. Heat the oil in a pan.
- Add the remaining amount of salt to the pork chops. And then add seasoned flour to the chops let the floured pork chops sit for a couple of minutes..
- Fry them till done turning as needed. Move to a paper towel to absorb excessive amounts of oil..
- Serve I hope you enjoy!!.
For pan-frying, bone-in pork chops are best because the bone helps the chop retain moisture and also imparts flavor to the meat. Pan-frying uses high, direct heat to cook. Put the flour in a shallow dish. Mix the breadcrumbs with the oregano and thyme in a third. Recipe tags: breading-batter mix, easy difficulty, dinner, deepfry.
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