Easiest Way to Make Favorite Quick Bread Pakoda
Quick Bread Pakoda. Bread pakora recipe, a quick bread snack recipe – Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home.
Besan, bread, ginger garlic paste, finely chopped onion, chopped green chillies, turmeric powder, red. Fried Bread Pakoras is a quick bread snack recipe and they are great as a tea time snack. There are two ways these are made.
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, quick bread pakoda. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Bread pakora recipe, a quick bread snack recipe – Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home.
Quick Bread Pakoda is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Quick Bread Pakoda is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook quick bread pakoda using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Quick Bread Pakoda:
- Make ready 1 cup of Besan.
- Take 2 pieces of bread.
- Prepare 1 tsp of ginger garlic paste.
- Get 1 of finely chopped onion.
- Make ready 2 of chopped green chillies.
- Make ready 1/2 tsp of turmeric powder.
- Get 1/2 tsp of red chilli powder.
- Get 2 tbsp of chopped coriander leaves.
- Make ready 1/2 tsp of cumin seeds.
- Prepare to taste of Salt.
- Take As required of Oil for deep frying.
- Take As required of water.
First one is plain bread pakora and the other is potato stuffed one. Bread Pakora ingredients: To prepare bread pakoda with aloo, you will need white bread, potatoes, hari chutney (green chutney), and gram flour or besan, along with a few staple spices of the Indian. Bread Pakoda is Quick ,Easy & Tasty Snack Item. Please Like/Share if you like my recipe, Do comment your demands for food recipes.
Steps to make Quick Bread Pakoda:
- Cut breads in triangle shape..
- Take a bowl, add all the above ingredients, mix well. Add water to make thick paste..
- Heat oil in a kadhai for deep frying. Dip the bread slices in the batter and put in the hot oil..
- Fry it on medium flame till golden brown and crispy on both sides..
- Quick bread pakoda is ready to serve with tomato ketchup and green chutney. Enjoy!!!.
Bread Pakora or Pakoda are a very typical Indian Railway Station food. But this wonderful twist with the Tomato Ketchup and the Mint or Cilantro Chutney, just spruces up the otherwise plain. bread pakoray Bread Pakora Recipe Ramazan Special iftar recipes Unique Bread Pakoda Recipe Aloo Bread Pakoda Quick. Quick and satisfying bread pakoda recipe. by Niru Gupta. How to make bread pakoda : Cut Bread slices into desired shapes (like triangle, rectangleetc.) In a bowl add gram flour salt, chili powder, garam masala, ajwainand mix it. Bread Pakoda makes for a delicious evening snack.
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