Simple Way to Prepare Homemade Banana Bread (Quick & Easy)
Banana Bread (Quick & Easy). The beauty of this banana bread recipe is you don't need a fancy mixer! A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.
Keywords: banana bread, bread, quick bread, bananas. Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Banana bread is a type of bread made from mashed bananas.
Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread (quick & easy). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The beauty of this banana bread recipe is you don't need a fancy mixer! A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.
Banana Bread (Quick & Easy) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Banana Bread (Quick & Easy) is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana bread (quick & easy) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread (Quick & Easy):
- Prepare 4 of Bananas, smashed.
- Get 1/3 cup of melted butter.
- Take 1 cup of sugar.
- Take 1 of Egg, Beaten.
- Get 1 tsp of vanilla.
- Get 1 tsp of baking soda.
- Take 1 pinch of salt.
- Get 1 1/2 cup of all-purpose flour.
It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Here is a very How do you make your banana bread? Is your recipe similar to this one? Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana Bread (Quick & Easy):
- Preheat oven to 360°.
- In a large bowl, Mix with a wooden spoon, butter into the mashed bananas.
- Mix in the sugar, egg, & vanilla well.
- Mix baking soda, salt & flour in well..
- Pour mixture into a greased 4×8 loaf pan. Bake for and hour..
- Optional, add walnuts, chocolate chips, etc. for additional yumminess.
Quick and easy to make and no mixer is required. After making many many loaves over the years, I'd have to say this is definitely the best! Use up your ripe bananas in our vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter. Sweet, moist banana bread makes a delicious quick breakfast, snack, or healthy dessert.
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